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Easy Shrimp and Broccoli Stir Fry {Soy Free}

Soft Baked “Nutella” Rolls {Eggless}

No Bake Pecan Pie Bars {Vegan}

Vegan Sriracha Aioli {5 Ingredients}

Creamy Asian Chicken Salad with Sriracha

Soft Baked Pumpkin Chocolate Chip Cookies

Pumpkin Pie Spice {Better than Store-bought}

Apple Pie Protein Bars {with Walnuts}

Soft and Chewy Peanut Butter Cookies {Vegan}

Vegan Blueberry Peach Crisp {Made with Oats}

Soft & Chewy Vegan Chocolate Chip Cookies

Asian Orzo Salad {Soy Free}

Fluffy Triple Berry Rolls {Eggless}

Banana Foster Energy Balls {5 Ingredients}

How To Make Chinese Dumpling Skin 饺子 {3 Ingredients}

Peanut Butter Chocolate Cereal Bars {5 Ingredients}

No Bake Cinnamon Roll {4 Ingredients}

No Bake Pistachio Truffles {3 Ingredients}

6 Ingredients Pistachio Muffins {Almond Flour}

My Chinese Parents’ Dumpling Recipe {Step by Step Instruction}

Dark chocolate Cherry Baked Oats {6 Ingredients}

Birthday Cake Protein Balls {4 Ingredients}

Chunky Monkey Protein Balls {with Walnuts}

No Bake Blueberry Cheesecake Balls {6 Ingredients}