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Hi Friends!

My name is Shuang Shuang! I love creating healthy, delicious and accessible recipes that can nourish our bodies and improve our mood. Welcome to a Kitchen Sink full of yummy goodies that you’ll want to give a try yourself!

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A stack of peanut butter rice crispy treats with peanut butter. There is a plate of them in the back as well.
A plate of zucchini fries on a plate. There is a serving dish with garlic aioli.
4th of July Dessert Kabob | This 4th of July Dessert Kabob is made with fresh fruits, brownie bites and cookie bars. They are so easy to make, delicious and fun to bring to your summer party. And this healthy 4th of July dessert is gluten free, dairy free and paleo friendly. | #4thofjulyfood #4thofjulyrecipe #4thofjulyideas #healthyrecipe #patrioticfood #dessertrecipe
A batch of keto snickerdoodles pm a board. They are coated with cinnamon sugar. There is a bite on one snickerdoodle cookie. The texture appear to be soft and chewy.
Vegan Raspberry Chocolate Bars| This raw vegan fudge is delicious, sweet and chewy! It's a gluten-free, dairy-free recipe that makes a perfect healthy snack for a quick afternoon pick-me-up, pre-workout snack or night cap dessert. It's super easy to make and you can store them in the freezer for months. Shuangy's Kitchen Sink #shuangyskitchensink #vegan #rawvegan #glutenfree #dairyfree #healthydessert #fudgerecipe
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