These honey soy chicken wings are sticky, salty-sweet, and crispy at the edges. The marinade is soy sauce, honey, Shaoxing wine, garlic, ginger, and...
This is my parents’ Chinese dumpling recipe, start to finish: the filling, the wrappers, folding, cooking, and freezing. My family is from northern China,...
Soft and chewy, these apple butter cookies are the perfect sweet treat this fall season. Made with wholesome ingredients, these apple butter cookies are Paleo, gluten-free, and refined sugar-free, yet sweet and delicious!
Growing up between two cultures gave me the best of both worlds in the kitchen – and I’m here to share it all. From authentic Chinese recipes passed down in my family to lighter, feel-good meals for everyday life, this is where healthy and delicious comfort finally meet. Welcome to the Kitchen Sink!