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Dinner Recipes

My Chinese Parents’ Dumpling Recipe {Step by Step Instruction}

Asian Noodle Salad {with Creamy Sesame Sauce}

Honey Walnut Shrimp {Air Fryer}

Roasted Tomato Soup {Vegan}

Eight Treasure Congee {Instant Pot}

Authentic Hot And Sour Soup {Gluten Free}

20-Minute Gochujang Tofu (Packed with Flavor)

Sweet and Sour Chicken {with Honey}

Pesto Chicken Grilled Cheese {5 Ingredients}

Chinese Tomato Egg Stir Fry {15 Minutes}

Breaded Salmon Bites {Honey Chipotle}

Crispy Air Fryer Firecracker Tofu

Shrimp Cakes With Lemon Aioli

Pistachio Crusted Salmon {Baked}

Air Fryer Crab Rangoon

Sweet and Sour Pork Ribs (Chinese Family Recipe for Busy Moms)

Pumpkin Cauliflower Soup {Coconut Cream}

Homemade Apple Pie Spice {5 Ingredient}

Chinese Braised Pork Belly {Hong Shao Rou}

Authentic Chinese Sticky Tofu {15 Minutes}

Easy Homemade BBQ Spice {5 Ingredients}

Chinese Scallion Pancakes {My Mom’s Recipe}

20 Minutes Thai Peanut Chicken Curry {with Coconut Milk}

Crispy Air Fryer Tofu

Hello & welcome! Hi, I’m Shuangy.

— a busy mom of two boys sharing approachable Asian-inspired recipes, family-friendly treats, and easy weeknight dinners that actually work for real life. Shuangy’s Kitchensink is where real mom life meets real food: kid-friendly meals, better desserts for kids, and simple home cooking made for messy kitchens and busy families. I believe everyday life can feel easier — not perfect, just easier — and food is often the best place to start.

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