Shuangy's Kitchensink

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Christmas

December 4, 2022

No Bake Gingerbread Cookies

No Bake Gingerbread Cookies

November 29, 2022

Chocolate Crinkle Cookies

Chocolate Crinkle Cookies

November 29, 2022

Chocolate Swiss Roll

Chocolate Swiss Roll

November 27, 2022

Eggnog Cheesecake

Eggnog Cheesecake

November 8, 2022

Gingerbread Thumbprint Cookie

Gingerbread Thumbprint Cookie

October 29, 2022

Gingerbread Swiss Roll

Gingerbread Swiss Roll

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Hi Friends!

My name is Shuang Shuang! I love creating healthy, delicious and accessible recipes that can nourish our bodies and improve our mood. Welcome to a Kitchen Sink full of yummy goodies that you’ll want to give a try yourself!

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Peanut butter chocolate vegan cheesecake | This healthy vegan cheesecake recipe is one of my favorite vegan dessert. Stuffed with peanut butter and chocolate, these cashew cheesecake bites are creamy, fluffy and so delicious. It is dairy free, gluten free, can be easily made paleo. | Peanut Butter Chocolate Vegan Cheesecake | #vegandessert #vegancheesecake #peanutbutterchocolate #chocolatecake #veganrecipe
Best Vegan Mushroom Bacon | These Vegan bacon made with portobello mushrooms are sweet, salt and smoky. It is crispy on the outside, meaty on the inside. Just magical. Plant based vegan bacon can taste as good as the real bacon? Yes you better believe it. |#veganrecipe #veganbacon #veganbreakfast #mushroom #smokybacon
A hand is holding the fully completed smores with gooey marshmallow oozing at the sides.
A batch of freshly baked vegan double chocolate chip cookies. It looks soft and brownie-like with melted dark chocolate chips on top and a sprinkle of sea salt.
Two bowls of Sweet Potato Cauliflower Mash. One is maple pecan cinnamon sweet flavor, the other one is olive oil chive savory flavor. There are two spoons and an orange towel in the background as well.

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