Peel and slice bananas into 1/2 inch coins. Place them on a piece of parchment paper linked cookie sheet with some space in between each banana slice.
Spread a little scoop of peanut butter on the banana slices.
Gently press a mini pretzel on top of the peanut butter. Place the cookie sheet in the freezer to set for an hour.
In a microwave-safe bowl, add chocolate chips and 1-2 tablespoon of peanut butter. Microwave for 30 seconds. Stir and microwave again for 15 - 20 seconds. Stir again until eveyrthing is melted together.
Dip each banana bite into the melted chocoalte till half is covered.
Optional step: Sprinkle some sea salt flakes on top.
Freeze for antoher 30 mintus to an hour to set. Enjoy!