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–+ servings
A plate with apple slices, mini chocolate chip cookies, strawberries and a serving dish of pumpkin pie hummus with chocolate chip on top. There is a cookie on top.
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4.50 stars (2 reviews)

Pumpkin Pie Hummus {5 Ingredients}

This pumpkin pie hummus is the perfect dessert hummus. Made with only 5 ingredients, it is smooth, creamy and easy to make in one blender.
Prep Time5 minutes
Total Time5 minutes
Course: Desserts
Cuisine: American
Diet: Vegan
Keyword: healthy pumpkin recipes, pumpkin dessert, pumpkin recipes, pumpkin season, vegan dessert, Vegan Pumpkin Pie Hummus
Servings: 6
Calories: 163kcal
Author: Shuang Shuang Liang

Equipment

Ingredients

Instructions

  • Drain and rinse the canned chickpeas.
  • Combine all the ingredients (except for the chocolate chips if using any) in a food processor or high-speed blender. Blend until smooth. Stop and scrape the wall of the blender a couple of times.
  • Fold in and/or top with chocolate chips, sprinkle some extra pumpkin pie spice on top before serving. Enjoy!

Nutrition

Serving: 1g | Calories: 163kcal | Carbohydrates: 23g | Protein: 5g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 5g | Sodium: 131mg | Fiber: 4g | Sugar: 10g