5 Ingredients Teriyaki Sauce {Soy Free}
This teriyaki sauce recipe uses coconut aminos and is sweetened with orange juice. It is sweet, umami, and vibrant. It is perfect for dipping, marinating, and glazing in a stir fry.
Servings: 6
Ingredients
- 1/3 cup coconut aminos
- 2 tbsp rice vinegar
- 1 tbsp arrowroot flour Optional
- 1 tbsp sesame oil
- 3 tbsp orange juice
Instructions
- In a small bowl, mix together all the ingredients for the Teriyaki sauce - coconut aminos, rice vinegar, arrowroot flour, sesame oil, and ornage juice. Set aside.
Nutrition
Serving: 1g