CROCKPOT COCONUT THAI CURRY CHICKEN STORY - Shuangy's Kitchensink CROCKPOT COCONUT THAI CURRY CHICKEN STORY - Shuangy's Kitchensink

CROCKPOT COCONUT THAI CURRY CHICKEN

THIS EASY COCONUT THAI CURRY CHICKEN IS SO FLAVORFUL AND SUPER EASY TO MAKE IN YOUR CROCKPOT. THIS RECIPE MAKES A FAST AND DELICIOUS WEEKDAY DINNER FOR THE WHOLE FAMILY TO ENJOY. EVEN BETTER, IT IS PALEO, WHOLE30, GLUTEN-FREE, AND DAIRY-FREE.

– Chicken breast or thighs – Coconut milk (full fat) or Coconut cream * – Yellow curry paste – Small sweet potato – Medium carrots (Optional) – Cloves garlic – Ginger – Shallots – Chili pepper flakes (optional) – Cilantro (for garnish) – Turmeric powder – Chicken broth ** – Salt to Taste

INGREDIENTS:

All you need is to simmer a few simple and accessible ingredients: chicken, sweet potato (optional), coconut milk, curry paste, turmeric, and curry powder in one pot.

STEP 1

Add all the ingredients into a crockpot. Stir well. If using coconut cream, add additional chicken stock.

STEP 2

Give this recipe a try! Tap the link for the full recipe details.