CHAI SPICE BAKED OATMEAL

Unlock the ultimate warming and hearty breakfast with this chai spice baked oatmeal. Topped with a crunchy, pecan crumble. Gluten-free, low sugar, and homemade.

BAKED OATS – Milk – Chai Tea Bags – Rolled Oats – Pecans  – Apple Sauce – Maple Syrup – Ground Flax Seeds – Cinnamon – Cardamom

INGREDIENTS:

Preheat your oven to 350 F.

STEP 1

In a small pot bring your milk to boil and immediately turn off the heat.

STEP 2

Add the tea bags and let them steep for 10 - 15 minutes while you prep the rest of the ingredients.

STEP 3

In a big bowl, mix the oats, pecans, ground flax, cinnamon, and cardamon for the baked oats.

STEP 4

Add the spiced milk, apple sauce, and maple syrup and stir well.

STEP 5

Give this recipe a try! Tap the link for the full recipe details.

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