AVOCADO HUMMUS {WHOLE 30}

MADE WITHOUT CHICKPEAS, THIS CREAMY PALEO AVOCADO HUMMUS RECIPE IS NOT ONLY WHOLE30, KETO-FRIENDLY, AND VEGAN, BUT ALSO SUPER EASY TO MAKE!

– avocado – cauliflower – cilantro – tahini – olive oil – garlic – cumin – salt and pepper – lemon – paprika

INGREDIENTS:

Pulse all the ingredients for this avocado hummus recipe in a food processor.

STEP 1

Scrape the food processor wall a few times to make sure there is no chunk left.

STEP 2

Store in an air-tight container in the fridge for 3-4 days (It is normal that avocado hummus turn brown pretty quickly.)

STEP 3

ENJOY this paleo hummus with sweet potato fries, crackers or vegetables.

STEP 4

Give this recipe a try! Tap the link for the full recipe details.