CARROT CAKE OATMEAL COOKIES STORY - Shuangy's Kitchensink CARROT CAKE OATMEAL COOKIES STORY - Shuangy's Kitchensink

CARROT CAKE OATMEAL COOKIES

These easy Carrot Cake Oatmeal Cookies are so soft, chewy. Perfect dessert or breakfast for the Spring. They are also vegan, gluten-free and refined sugar-free.

– Almond Butter – Oats – Oat Flour – Banana – Vanilla Extract – Coconut Sugar – Baking Soda

INGREDIENTS:

Preheat the oven for 350 F.

STEP 1

In a mixing bowl, mash the bananas, then add almond butter, vanilla extract, and grated carrots. Mix well.

STEP 2

In a separate bowl, whisk together oats, oat flour, coconut sugar, spices, and baking soda.

STEP 3

Combine the wet and dry ingredients with a spatula. Fold in raisins and walnuts.

STEP 4

Give this recipe a try! Tap the link for the full recipe details.

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