Buffalo Chicken Dip {made with cottage chese}

Melty cheese and hot sauce in every bite, this party recipe is easy to make.

STEP 1

Prepare the shredded chicken using any of the following methods: Bake, Boil, Slow Cooker, Pressure Cooker, or Buy a Rotisserie.

STEP 2

In a large bowl, use two forks or your hands to pull apart the chicken into shreds. Then, add in all of the ingredients, mix well, and pour into a 9x9 pan.

STEP 3

Sprinkle cheddar cheese on top, if using. 7. Bake in the oven for 15-17 minutes, or until it’s slightly browned and bubbling on the sides

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