These bars are filled with warm, cozy spices and are incredibly easy to make! They are not only packet with protein, but also naturally sweetened, vegan, dairy-free, and easily made gluten free.
STEP 1
STEP 1
Begin by making the crust, combine all the crust ingredients: Graham crackers, almond butter, and dairy-free milk into a blender. Press into a 9x9 pan.
STEP 2
STEP 2
Make the apple pie filling, in the same blender combine all the ingredients for the apple pie filling: raw walnuts, Medjool dates, apple.
STEP 3
STEP 3
Line the thin slices of apples on top of the apple pie mixture and sprinkle additional apple pie spice on top. Freeze for 1 hr and enjoy!
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