THESE NO-BAKE STRAWBERRY CRUNCH ENERGY BALLS TASTE LIKE LITTLE STRAWBERRY CRUNCH ICE CREAM BITES! THEY ARE EASY-TO-MAKE AND PACKED WITH NUTRIENTS. THESE RAW STRAWBERRY ENERGY BITES ARE VEGAN, DAIRY-FREE, GLUTEN-FREE, PALEO, AND MADE WITH ONLY 5 INGREDIENTS.
INGREDIENTS:
- Raw cashews - Large medjool dates (pitted, room temperature) - Vanilla extract - Freeze-dried strawberries - Coconut shreds for rolling - Hemp seeds - Chia seeds
Add soaked raw cashews, dates, and vanilla extract to a food processor. Blend until a smooth paste/dough has formed.
If adding optional add-ins, add them to the food processor as well and blend until it’s incorporated.
Add the majority (save about ¼ cup for rolling) of the freeze-dried strawberries to the food processor and plus it a few times.
Put the cashew strawberry crunch dough in the fridge and leave it there for 20-30 minutes to settle. This will make it easier to roll into balls.
In a shallow dish or plate, mix the coconut shreds with the reminding dried strawberries . Scoop up the dough and roll it into balls.