EGGLESS CINNAMON ROLLS

Delicious Eggless Cinnamon Rolls that are easy to make with only 7 ingredients. They are sweet and fluffy and topped with vegan frosting.

– Active Dry Yeast – All Purpose Flour – Vegan Butter – Milk – Granulated Sugar – Brown Sugar  – Cinnamon

INGREDIENTS:

In a medium-sized pot, melt butter on the stovetop. When fully melted, add the milk to the butter.

STEP 1

Heat the milk and butter mixture until it’s warm. Mix in 1 tbsp of granulated sugar.

STEP 2

Pour the milk mixture into a big mixing bowl. Once the milk reaches 110 F, sprinkle yeast across the milk mixture and let it activate/ bloom in a relatively warm area for about 10 minutes.

STEP 3

Add the rest of the sugar and stir well to dissolve the sugar crystals.

STEP 4

Give this recipe a try! Tap the link for the full recipe details.