AIR FRYER POTATO FRIES STORY - Shuangy's Kitchensink

AIR FRYER POTATO FRIES

THESE AIR FRYER POTATO FRIES ARE CRISPY ON THE OUTSIDE, SOFT ON THE INSIDE, AND ARE SO EASY TO MAKE. OM TRADITIONAL FRYING.

– potatoes – avocado oil – seasoning – salt

INGREDIENTS:

Cut potatoes into wedges. Soak in water for an hour or overnight.

STEP 1

Drain and rinse then toss the potatoes, oil and seasoning in a bowl until the potatoes are well coated.

STEP 2

Place the potato wedges in the basket of the air fryer. Make sure not to overcrowd the basket.

STEP 3

Cook in the air fryer at 400 F for 10 minutes, then shake the basket a couple times to flip the potato wedges then cook for an additional 8 – 10 minutes.

STEP 4

Give this recipe a try! Tap the link for the full recipe details.